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Section: Catering & Hospitality Vacancy 95 |
| Post:Sous Chef for top 3 star hotel in Hertfordshire!
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Salary contractual |
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| Requirements and conditions |
| Age: |
Has no value
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| Gender |
Has no value
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| Education: |
no
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| Work schedule: |
Has no value
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| Work place: |
Leeds
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| The announcement text: |
Top 3 star hotel with over 70 rooms in Hertfordshire requires a Sous Chef with previous hotel experience. You will be overseeing a team of 7 including Chef de Partie`s and Kitchen Porter`s. The 80-cover restaurant provides fine food and great wines where focus and attention to detail are essential. The busy hotel is also a very popular wedding and functions venue so catering for conferences & banqueting for up to 400 is also required, therefore high volume experience would be advantageous. They are working hard to achieve their first AA rosette so are looking for a leader with high standards and plenty of Sous Chef experience who can motivate the team and strive for culinary excellence. This is an excellent opportunity to join a successful hotel with Live in available. Send me your CV today! You must be eligible to live and work in the UK to apply for this position.
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| Contact information |
| Employer: |
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| Email: |
412@jobinliverpool.informnow.com
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| Phone: |
01494 778 771
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Publication date: 2009-03-17 07:47:23
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